Batch Scaling Around 225g Fine Table / Sea Salt
| Batch Scale | Weight (g / oz) | US Cups & Spoons | Metric (mL) |
|---|---|---|---|
| Half Batch (0.5×) | 112.5g (3.97 oz) | ⅓ cup + 2 ¾ tsp | 92.4 mL |
| Standard (1×) | 225g (7.94 oz) | ¾ cup + 1 ½ tsp | 184.8 mL |
| 1.5× Batch | 337.5g (11.9 oz) | 1 cup + 2 tbsp + 2 ¼ tsp | 277.3 mL |
| Double Batch (2×) | 450g (15.87 oz) | 1 ½ cups + 1 tbsp | 369.7 mL |
| Triple Batch (3×) | 675g (23.81 oz) | 2 ⅓ cups | 554.5 mL |
Measuring 225g of Fine Table / Sea Salt in the Kitchen
Because 1 US Customary Cup (236.6 mL) of fine table / sea salt weighs 288g when measured pour and level, 225 Grams (225g) translates to 0.78 US cups (¾ cup + 1 ½ tsp).
Without a kitchen scale, measure ¾ cup + 1 ½ tsp (12.5 tablespoons total) using pour and level technique. Pour dry salt crystals into the measuring tool and swipe flat with a straight edge. Microscopic cubic crystals pack with minimal void space, making fine table salt extraordinarily dense at 288 grams per cup (6 grams per level teaspoon).
Source note: USDA FoodData Central FDC ID 173468; Morton Salt Technical Handbook
Frequently Asked Questions
How many cups is 225 grams of fine table / sea salt? ▾
225 grams of fine table / sea salt (Pour and level, 288g per US cup) equals ¾ cup + 1 ½ tsp (0.78 US Customary Cups, 0.74 Metric 250 mL cups, or 12.5 tablespoons).
Why does table salt weigh more than kosher salt per cup? ▾
Table salt consists of tiny cubic crystals that pack tightly with little air, whereas kosher salt crystals are large, hollow flakes that trap air.
What happens if I swap table salt for kosher salt by volume? ▾
Using 1 cup of table salt instead of 1 cup of Diamond Crystal kosher salt adds more than double the sodium (288g vs 135g), ruining the recipe.