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1 Tablespoon Fine Table / Sea Salt = 18g

1 Tablespoon of fine table / sea salt weighs 18 grams (0.63 ounces or 0.04 pounds; 14.8 mL or 1 tablespoon in volume) when measured pour and level at a verified bulk density of 288g per 236.6 mL US Customary cup.

Imperial weight: 0.63 oz (0.04 lb) • Volume: 14.8 mL (1 tbsp)

Batch
Measuring density
Standard: Pour and level288g / cup
Converted Measure
1 tbsp Fine Table / Sea Salt (Pour and level) =
18 g
Physical scoop breakdown0.06 cups
1 tbsp
Edit either side to reverseTable Salt chart →
Grams
18 g
Ounces
0.63 oz
US Cups
1 tbsp
Metric (250mL)
0.06 c
Tablespoons
1 tbsp
Milliliters
14.8 mL

Kitchen note: 1 US Customary Cup (236.6 mL) of fine table / sea salt (pour and level) weighs 288g, while 1 International Metric Cup (250 mL) weighs 304g.

Batch Scaling Around 1 Tablespoon Fine Table / Sea Salt

Batch scaling conversion table around 1 Tablespoon of Fine Table / Sea Salt (0.5× to 3× recipe batches in grams, ounces, US cups, and milliliters)
Batch Scale Weight (g / oz) US Cups & Spoons Metric (mL)
Half Batch (0.5×) 9g (0.32 oz) 1 ½ tsp 7.4 mL
Standard (1×) 18g (0.63 oz) 1 tbsp 14.8 mL
1.5× Batch 27g (0.95 oz) 1 tbsp + 1 ½ tsp 22.2 mL
Double Batch (2×) 36g (1.27 oz) ⅛ cup 29.6 mL
Triple Batch (3×) 54g (1.9 oz) 3 tbsp 44.4 mL

Measuring 1 Tablespoon of Fine Table / Sea Salt in the Kitchen

Measured pour and level at a verified bulk density of 288g per US cup, 1 tablespoon of fine table / sea salt weighs 18 grams (0.63 ounces).

Pour dry salt crystals into the measuring tool and swipe flat with a straight edge. Microscopic cubic crystals pack with minimal void space, making fine table salt extraordinarily dense at 288 grams per cup (6 grams per level teaspoon).

Source note: USDA FoodData Central FDC ID 173468; Morton Salt Technical Handbook

Frequently Asked Questions

How many grams is 1 tbsp of fine table / sea salt? ▾

1 Tablespoon of fine table / sea salt measured Pour and level weighs 18 grams (0.63 ounces).

Why does table salt weigh more than kosher salt per cup? ▾

Table salt consists of tiny cubic crystals that pack tightly with little air, whereas kosher salt crystals are large, hollow flakes that trap air.

What happens if I swap table salt for kosher salt by volume? ▾

Using 1 cup of table salt instead of 1 cup of Diamond Crystal kosher salt adds more than double the sodium (288g vs 135g), ruining the recipe.