Batch Scaling Around 175g Mashed Ripe Banana
| Batch Scale | Weight (g / oz) | US Cups & Spoons | Metric (mL) |
|---|---|---|---|
| Half Batch (0.5×) | 87.5g (3.09 oz) | ⅓ cup + 2 ¾ tsp | 92 mL |
| Standard (1×) | 175g (6.17 oz) | ¾ cup + 1 ¼ tsp | 184 mL |
| 1.5× Batch | 262.5g (9.26 oz) | 1 cup + 2 tbsp + 2 tsp | 276 mL |
| Double Batch (2×) | 350g (12.35 oz) | 1 ½ cups + 2 ¾ tsp | 368 mL |
| Triple Batch (3×) | 525g (18.52 oz) | 2 ⅓ cups | 552 mL |
Measuring 175g of Mashed Ripe Banana in the Kitchen
Because 1 US Customary Cup (236.6 mL) of mashed ripe banana weighs 225g when measured packed, 175 Grams (175g) translates to 0.78 US cups (¾ cup + 1 ¼ tsp).
Without a kitchen scale, measure ¾ cup + 1 ¼ tsp (12.44 tablespoons total) using packed technique. Mash peeled ripe speckled bananas thoroughly with a fork until mostly smooth, then spoon into a dry measuring cup and level. Chunkiness creates trapped pockets, whereas smooth mashed puree settles consistently to 225 grams per cup.
Source note: USDA FoodData Central FDC ID 173944; King Arthur Baking Ingredient Weight Chart
Frequently Asked Questions
How many cups is 175 grams of mashed ripe banana? ▾
175 grams of mashed ripe banana (Packed, 225g per US cup) equals ¾ cup + 1 ¼ tsp (0.78 US Customary Cups, 0.74 Metric 250 mL cups, or 12.44 tablespoons).
How many whole bananas equal 1 cup (225 grams) of mashed puree? ▾
Approximately 2 to 2.5 medium peeled ripe bananas mash down into 225 grams of puree.
Can I use thawed frozen bananas? ▾
Yes, thawed frozen bananas are exceptionally soft and easy to mash; be sure to incorporate all the sweet expressed liquid into your batter.