Batch Scaling Around 350g Unsalted Butter
| Batch Scale | Weight (g / oz) | US Cups & Spoons | Metric (mL) |
|---|---|---|---|
| Half Batch (0.5×) | 175g (6.17 oz) | ¾ cup + 1 tsp | 182.4 mL |
| Standard (1×) | 350g (12.35 oz) | 1 ½ cups + 2 tsp | 364.8 mL |
| 1.5× Batch | 525g (18.52 oz) | 2 ¼ cups + 1 tbsp | 547.2 mL |
| Double Batch (2×) | 700g (24.69 oz) | 3 cups + 1 tbsp + 1 tsp | 729.6 mL |
| Triple Batch (3×) | 1050g (37.04 oz) | 4 ½ cups + 2 tbsp | 1094.3 mL |
Measuring 350g of Unsalted Butter in the Kitchen
Because 1 US Customary Cup (236.6 mL) of unsalted butter weighs 227g when measured packed into cup / 2 sticks, 350 Grams (350g) translates to 1.54 US cups (1 ½ cups + 2 tsp). By contrast, using the melted butter (liquid) measure (227g/cup — an identical per-cup density), 350g occupies 1 ½ cups + 2 tsp (1.54 cups).
In US stick markings, 350g corresponds to 3.08 butter sticks (24.67 tablespoons). In the US, 1 standard stick equals 1/2 cup (8 tablespoons or 113.5g); two sticks equal exactly 1 cup (227g). When packing softened butter from a block, press out air gaps.
Source note: USDA FoodData Central #173410 (1 stick = 1/2 cup = 113.5g; 1 cup = 227g)
Frequently Asked Questions
How many cups is 350 grams of unsalted butter? ▾
350 grams of unsalted butter (packed into cup / 2 sticks, 227g per US cup) equals 1 ½ cups + 2 tsp (1.54 US Customary Cups, 1.46 Metric 250 mL cups, or 24.67 tablespoons).
Why is unsalted butter standard in professional pastry? ▾
It allows the baker complete control over salt levels and guarantees fresh sweet cream flavor with minimal water variability.
How much does melted butter weigh compared to solid butter? ▾
Butter does not lose mass when melted, so 1 cup of melted butter still weighs exactly 227 grams.