Batch Scaling Around 100 mL Unsalted Butter
| Batch Scale | Weight (g / oz) | US Cups & Spoons | Metric (mL) |
|---|---|---|---|
| Half Batch (0.5×) | 48g (1.69 oz) | 3 tbsp + 1 ¼ tsp | 50 mL |
| Standard (1×) | 95.9g (3.38 oz) | ⅓ cup + 1 tbsp + 1 ¼ tsp | 100 mL |
| 1.5× Batch | 143.9g (5.08 oz) | ½ cup + 2 tbsp + ½ tsp | 150 mL |
| Double Batch (2×) | 191.9g (6.77 oz) | ¾ cup + 1 tbsp + 1 ½ tsp | 200 mL |
| Triple Batch (3×) | 287.8g (10.15 oz) | 1 ¼ cups + ¾ tsp | 300 mL |
Measuring 100 mL of Unsalted Butter in the Kitchen
Measured packed into cup / 2 sticks at a verified bulk density of 227g per US cup, 100 mL of unsalted butter weighs 95.9 grams (3.38 ounces). Measured using the melted butter (liquid) method (227g/cup), that same 100 mL holds 95.9g — virtually identical weight in your mixing bowl.
100 mL equals 0.85 US sticks (6.76 tbsp). In the US, 1 standard stick equals 1/2 cup (8 tablespoons or 113.5g); two sticks equal exactly 1 cup (227g). When packing softened butter from a block, press out air gaps.
Source note: USDA FoodData Central #173410 (1 stick = 1/2 cup = 113.5g; 1 cup = 227g)
Frequently Asked Questions
How many grams is 100 mL of unsalted butter? ▾
100 mL of unsalted butter measured packed into cup / 2 sticks weighs 95.9 grams (3.38 ounces).
Why is unsalted butter standard in professional pastry? ▾
It allows the baker complete control over salt levels and guarantees fresh sweet cream flavor with minimal water variability.
How much does melted butter weigh compared to solid butter? ▾
Butter does not lose mass when melted, so 1 cup of melted butter still weighs exactly 227 grams.