Batch Scaling Around 1 Tablespoon Coconut Oil
| Batch Scale | Weight (g / oz) | US Cups & Spoons | Metric (mL) |
|---|---|---|---|
| Half Batch (0.5×) | 6.8g (0.24 oz) | 1 ½ tsp | 7.4 mL |
| Standard (1×) | 13.6g (0.48 oz) | 1 tbsp | 14.8 mL |
| 1.5× Batch | 20.4g (0.72 oz) | 1 tbsp + 1 ½ tsp | 22.2 mL |
| Double Batch (2×) | 27.3g (0.96 oz) | ⅛ cup | 29.6 mL |
| Triple Batch (3×) | 40.9g (1.44 oz) | 3 tbsp | 44.4 mL |
Measuring 1 Tablespoon of Coconut Oil in the Kitchen
Measured solid spooned or poured liquid at a verified bulk density of 218g per US cup, 1 tablespoon of coconut oil weighs 13.6 grams (0.48 ounces). Measured using the melted liquid (above 76°f) method (218g/cup), that same 1 tbsp holds 13.6g — virtually identical weight in your mixing bowl.
Coconut oil liquefies at 76°F (24°C). When solid, pack firmly into measuring cup; when warm and clear, measure as liquid.
Source note: USDA FoodData Central #171412 (0.92 g/mL density)
Frequently Asked Questions
How many grams is 1 tbsp of coconut oil? ▾
1 Tablespoon of coconut oil measured solid spooned or poured liquid weighs 13.6 grams (0.48 ounces).
What is the difference between virgin and refined coconut oil? ▾
Virgin coconut oil retains distinct tropical coconut scent and taste, while refined coconut oil has neutral aroma and higher smoke point.
Why does coconut oil cause chocolate to set rock-hard instantly? ▾
It is high in lauric saturated fats that solidify sharply below 76°F, creating a crisp hard-shell coating on cold ice cream.